Sausages / Boerewors

Boerewors

Boerewors, is a type of sausage (farmers sausage) which originated in South Africa. The name is derived from the Afrikaans words boer ("farmer") and wors ("sausage"). Boerewors contains beef and pork (all beef is available.) and spices. Not more than 30% of the meat content may be fat. No other fillers such as bread or flour or corn are added. It is all meat and spices.

From the Press

1

FreshlyMag.com

“Finally something new and different!”

2

Emma Brown, Blogger - Oh My Goodness

“Imaginative and innovative. Love the food!”

3

The Food Reporter

“Authentic, fresh and attention to the delicate flavours produced in SouthAfrican food. ”